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selpra
11-21-2003, 11:08 PM
Sweet Chutney for Pani puri

Jaggery (grated)- 5 tablespoons
Tamarind- lemon sized ball
Seedless dates- 5
Red chili powder- 1/4 tsp
Salt
Soak tamarind in water and strain.
Chop the seedless dates and cook with little water.
Add all the ingredients and grind into a smooth paste.
Strain through a strainer. Boil for few minutes until it becomes thick.

This will really taste very good,Try it out, All the best!!!