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Shridhar Bhatt
04-30-2011, 03:11 AM
The Indian Vegan Kitchen: More Than 150 Quick and Healthy Homestyle Recipes By Madhu Gadia

Publisher: Peri gee Trade 2009 | 240 Pages | ISBN: 0399535306 | EPUB + PDF | 2 MB + 4 MB

http://ecx.images-amazon.com/images/I/51lV2-QpmuL.jpg

The author of New Indian Home Cooking presents a fresh take on Indian recipes for vegans, vegetarians, and anyone who loves Southeast Asian cuisine.

Renowned nutritionist and cooking instructor Madhu Gadia delivers a wonderful new recipe collection that is perfect for vegans looking for fresh ideas, as well as anyone who savors healthy, light recipes that don't compromise on authenticity. Unlike most Indian vegetarian cookbooks, this unique collection avoids dairy and eggs, highlighting vegetables, and making use of soy products and other simple substitutions. It also offers nutritional analyses, as well as notes on serving, history, and variations.

About the Author
Madhu Gadia, M.S., R.D., is a registered dietician and the author of New Indian Home Cooking. She teaches popular cooking classes and workshops.

Thanking the original uploader

http://www.filesonic.in/file/872965044

OR
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SB

rsnarayan
04-30-2011, 10:10 AM
Radhe Krishna

THANK YOU

Narayan

vseenu
05-01-2011, 01:04 AM
Thanks a lot for sharing bhatji

Wittyvenu
05-05-2011, 12:13 PM
Links dead. Please upload again. Thanks.