View Full Version : Curry(கூட்டு, பொரியல்) : Brinjal pachadi

03-21-2004, 12:45 AM
Assured for Trying - நீங்கள் இதை முயற்சி செய்யலாம்.

Brinjal Pachadi


2 Large Brinjals
2 cups Fresh Curds
1 tbsp Oil
4 Green Chillies
1 bunch Coriander Leaves
1 tsp Urad Dal
1 tsp Chana Dal
1/2 tsp Cumin seeds
1/2 tsp Mustard seeds
3 Red Chillies
1/2 tsp Turmeric powder
Salt to taste


Cut the Brinjal into cubes and cook it with the water. Once cooked, let it cool and remove the skin. Mash the brinjals. Keep aside. Make a paste of green chillies, coriander leaves and turmeric, add the paste to the brinjals and mix thoroughly. Heat oil in the pan. Add urad dal, chana dal, red chillies, cumin seeds and mustard seeds. Mix it with the mashed brinjals.
Beat the curds till smooth, add salt and the brinjals along with the paste to the curds.