Rice(சாதம்) : Rice with Dried Mushrooms
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Thread: Rice(சாதம்) : Rice with Dried Mushrooms

  1. #1
    Join Date
    Jun 2004
    Location
    Singapore
    Posts
    51

    Default Rice(சாதம்) : Rice with Dried Mushrooms


    Assured for Trying - நீங்கள் இதை முயற்சி செய்யலாம்.


    2 cup(s) long grain rice (called Basmati rice in India) washed
    4 cups water
    2 cup(s) dried mushrooms (kanegach) soaked in water for some time
    1 teaspoon(s) cumin seeds
    4 medium onions chopped
    4 cloves
    2 green chilli(es) chopped
    2 bay leaves
    1"stick cinnamon
    ½ teaspoon(s) turmeric powder
    1 tablespoon(s) ginger grated
    2 tablespoon(s) butter or ghee (clarified butter)

    salt to taste

    a few strands of saffron soaked in a few drops of warm water to garnish

    1. Soak the washed rice in the water for about 30 minutes. Soak the dried mushrooms also separately in some water for the same amount of time as the rice. Drain the mushrooms and pat dry.
    2. Heat butter / ghee (clarified butter) in a large heavy bottomed vessel and fry the mushrooms on medium heat till they slightly change color. Drain and keep aside. In the same hot pan add the cumin seeds and let them splutter. Now add the cloves, cinnamon and bay leaves. Fry briefly. Add the chopped green chilli(es), turmeric powder, grated ginger and chopped onions. Saute on medium / low heat for about 4 minutes or till the onions are light brown in color.
    3. Add the rice along with the water in which it was soaked, fried mushrooms and salt. Mix well. Bring to boil on high heat. Keep on low flame for 20 minutes or till the rice is cooked.
    Garnish with saffron.

  2. #2
    Join Date
    Sep 2003
    Location
    Garden State
    Posts
    29,956

    Default

    Gmail_boss... I dont eat mushrooms, but I guess u can use the same recipes with other veges too !!!

    Thanks for the recipe !!!

    Shy
    I Geetham

  3. #3
    Join Date
    Aug 2003
    Posts
    11,799

    Default

    3. Add the rice along with the water in which it was soaked, fried mushrooms and salt. Mix well. Bring to boil on high heat. Keep on low flame for 20 minutes or till the rice is cooked.
    Gmail Boss,

    Can we use the pressure cooker and leave it for 2 sounds?

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