Kothamalli(Corriander Leaves) Rice Variaties
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Thread: Kothamalli(Corriander Leaves) Rice Variaties

  1. #1
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    Default Kothamalli(Corriander Leaves) Rice Variaties

    Variaties nu headingla irukku.. but just one variety now.. others appurama.. anyone have their way of making this.. please do post

    Onion - Cut kutti kuttiyaa - 1
    Corriander leaves - 1 bunch - cut around 2inch of the stems and then cut everthing every kutti kuttiyaa. (dont be scared.. since we are frying it.. it will be konjam thaan)

    Cooked rice - 2 cups. (uthir uthiryaa irukanum)

    To grind:

    Grind the following in 1 spoon of oil

    (1) Red chillies - 3-4 (increase/decrease the count as per ur taste)
    (2) Corriander seeds - 1 spoon
    (3) Channa Dhal - Kadalai paruppu - 1 spoon

    No water, just grind it to a smooth powder.

    (1) Heat a kadai with deep base, add oil, mustard seeds, channa dal, urad dal and tumeric powder after few seconds, add the chopped onions. Fry till its slight brown, then add chopped corriander leaves and fry for another 2 mins.

    (2) Add the ground podi and fry it for another one minute.

    (3) Now switch of the gas. Add rice, salt and mix it well. Finally add a tablespoon of lemon juice and mix it well again.

    Kothamalli rice ready.

    This is the most simplest one and a very good lunchbox rice item. Other variaties are grinding the leaves etc.. porumaiyaa post panren antha variety..

    Enjoy!

    Shy
    I Geetham

  2. #2

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    Wow.. this sounds pretty easy.. Quick food too..

    I will try it with a slight modification: leave the red chillies and channa dal as it is in the seasoning.. and use quarter spoon of coriander powder.. And skip the grinding..

    chop, chop is easy to do.. these grinding and cleaning the grinder

    thanks, teacher..

    v-

    ps: I don't have a dry grinder.. my mixie is too big to grind such small quantities.. and does only well with water..
    Short Measures
    It is a wretched taste to be gratified with mediocrity when the excellent lies before us - Isaac Disraeli

  3. #3
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    Vasan.. kadalai paruppu roast panni araikarthu.. for its flavor.. which u might not get with just the seasoning

    Oh.. dont u have that small one.. enna poonga...buy that magic bullet.. me love it.. so good..

    Shy
    I Geetham

  4. #4

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    buy that magic bullet.. me love it.. so good..

    Shy


    ஹைய்யோ.. நான் தீவிர அஹிம்சை வாதி.. புல்லட் எல்லாம்..

    Will get one soon..

    v-
    Short Measures
    It is a wretched taste to be gratified with mediocrity when the excellent lies before us - Isaac Disraeli

  5. #5

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    Sounds very different recipe Shy...naanum try pannuren....morning ivarukku easya prepare panni kodukka nalla vasathiya irukkum... athu sari water content illaye...romba dry aagathe ithu???

    Vasan...buy one coffee grinder...so easy to grind powders.... me usually grind with Hamilton coffee grinder....

    yaso

  6. #6
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    namba lemon rice, puliyotharai eppadi irukkum.. appadi thaan irukkum yaso

    Shy
    I Geetham

  7. #7

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    Quote Originally Posted by Shy View Post
    namba lemon rice, puliyotharai eppadi irukkum.. appadi thaan irukkum yaso

    Shy
    Oh yeah i missed Shy...lemon juice solli irukkeenga illa... ok ok....kandippa try pannuren...

    yaso

  8. #8
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    Default Kothamalli Rice variaties

    I am new to his site. Super post...

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