Assured for Trying - நீங்கள் இதை முயற்சி செய்யலாம்.

Mushroom Biryani


Mushrooms - 200-300 gms
3 Onions
3 green chili
3 glasses of Rice
Curd - as needed to marinate the mushroom
Masala powder
Salt to taste


1.Cut the Mushrooms into pieces. Marinate them in curd, masala and pinch of salt for 1/2 hr.
2.Cook Rice. Slice onions into thin long pieces.
3.In a pan heat oil. Add green chilies, after a little frying add onions and masala, salt. Remove when they get to a deep dark brown color.
4.Fry the marinated mushrooms in the same pan(it should have at least little oil) until all the curd becomes think as gravy.
5.In a large bowl, mix rice, mushrooms, and onions and Salt and masala (According to taste). 6.Add Sliced Coriander.
7.Serve with raita or any spicy veg or non-veg curry.

Serves: 4 people
Preparation time: 30 minutes